Golden turmeric rice noodles meet savory shrimp or pork in a rich, saucy broth. Topped with crunchy peanuts, fresh herbs, and crispy rice crackers, each bite balances spicy, tangy, and sweet flavors—a bold taste of central Vietnam

Dive into the bold flavors of our Mekong noodles — a vibrant medley of tender pork, succulent shrimp, and squid rings nestled over silky white noodles. Topped with crisp greens, purple cabbage, and a fiery stuffed chili, this dish is a feast for the senses, balanced with fresh herbs and a splash of lime for a zesty finish